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Food and beverages

Discover the future of food processing

Discover the future of food processing

Hygienic instrumentation

In food production, food safety plays one of the most important roles for the consumer. In the industrial manufacture of food and beverages, the hygienic design of plant components in contact with products is an essential prerequisite for avoiding microbiological contamination, and with that, ensuring product quality. As part of the overall hygienic concept of a plant, the measuring instruments used must comply with special requirements on material, surface finish quality, process safety, connection engineering and cleaning in the scope of the CIP process.


Hygienic standards and safety

Measuring instruments from WIKA are manufactured in conformity with international standards. They meet the stringent requirements of, e.g.:

  • FDA (Food and Drug Administration)
  • EHEDG (European Hygienic Engineering & Design Group)
  • 3-A Sanitary Standards, Inc.
  • ATEX (directive 94/9/EC)

For conformity verification within the framework of an HACCP concept, we have a comprehensive programme of certificates available. For the ongoing testing of the measuring instruments in the context of quality management, a wide range of calibration equipment and calibration services are available.


Process connections

WIKA supplies a wide range of measuring instruments with industry-standard and manufacturer-specific process connections, e.g., milk thread fitting DIN 11851, clamp connections to DIN 32676, clamp ISO 2852 and ASME BPE, aseptic connections to DIN 11864, NEUMO®, VARIVENT®, for sterile or aseptic applications.


Unique measurement technology for food and beverage production

In-line measurement in the food and beverages industries
Videos In-line measurement in the food and beverages industries

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New DMSU22SA in-line process transmitter for food and pharma
Videos New DMSU22SA in-line process transmitter for food and pharma

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Safe pressure measurement in sanitary applications | Diaphragm pressure gauges in hygienic design
Videos Safe pressure measurement in sanitary applications | Diaphragm pressure gauges in hygienic design

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Your current cookie settings prevent the desired content from being displayed, as it is integrated by Google Ireland Ltd. (YouTube). By consenting, you trust this vendor and add Google Ireland Ltd. (YouTube) to your vendor settings for this website. You can view and manage the Google Privacy Policy and your settings here.

WIKA has been active in the contractor business for more than 25 years. Together with international engineering companies we realise large projects all over the world, being more than simply a reliable supplier of high-quality process instrumentation and measurement technology: We develop – together with you – products and solutions made custom-fit to your requirements.

During all phases of the project WIKA remains your competent partner: Starting with planning in the basic and detail engineering, through realisation and implementation of the project, all the way to the after-sales support.


The factors of high-level performance

WIKA’s high level of performance is based essentially on three factors: A wide and innovative product range, comprehensive and competent service and reliable global presence. We are happy to assist in your success.

Pressure monitoring in UHT plant without risk of contamination

Pressure monitoring in UHT plant without risk of contamination

Pressure switch for safe operation of food silos

Pressure switch for safe operation of food silos

Level monitoring in milk tanks using a process transmitter

Level monitoring in milk tanks using a process transmitter

New Food: Biomass fermentation harbours complex measuring requirements

New Food: Biomass fermentation harbours complex measuring requirements

Need measuring instruments calibrated?

Need measuring instruments calibrated?

We calibrate and repair your measuring instruments. Take a look at our services.